Kettle Valley Winemaker’s Dinner on August 21.
6 PM at the Naramata Heritage Inn, www.naramatainn.com, in Naramata, BC.
Executive Chef Thomas Render will prepare a six course dinner, each course paired with Kettle Valley wines. The are only 26 seats available for this special dinner with Kettle Valley wine makers Bob Ferguson and Tim Watts.
Tickets are $125 (includes tax, gratuity and shuttle service). Call 1-866-618-1188 for tickets.